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Whipped Hot Chocolate First Image First Image

Whipped Hot Chocolate


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  • Author: olivia RECIPES
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: vegetarian

Description

A rich and fluffy whipped hot chocolate that elevates your cozy drink experience.


Ingredients

Scale
  • 2 cups milk
  • 1/2 cup heavy cream
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup chocolate shavings (for garnish)


Instructions

  1. In a saucepan, combine milk, heavy cream, cocoa powder, and sugar over medium heat.
  2. Whisk constantly until the mixture is heated through and fully combined.
  3. Remove from heat and stir in the vanilla extract.
  4. In a separate bowl, whip the remaining heavy cream until stiff peaks form.
  5. Serve the hot chocolate in mugs, topped with whipped cream and chocolate shavings.

Notes

  • For a richer flavor, use dark chocolate instead of cocoa powder.
  • Adjust the sugar to taste based on your preference.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: beverage
  • Method: stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug
  • Calories: 350
  • Sugar: 30g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 40mg