Description
These Peanut Butter Banana Cookies are a delicious and healthy treat, perfect for a snack or dessert!
Ingredients
Scale
- 1 cup peanut butter
- 1 cup mashed bananas
- 1/2 cup brown sugar
- 1/2 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup oats
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix peanut butter, mashed bananas, and brown sugar until smooth.
- Add vanilla, baking soda, and salt, then mix well.
- Stir in oats and chocolate chips.
- Drop tablespoons of dough onto a baking sheet.
- Bake for 10-12 minutes until golden.
- Let cool on a wire rack.
Notes
- Use ripe bananas for better sweetness.
- Store in an airtight container for up to a week.
- Add nuts for extra crunch if desired.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg