Description
A delicious twist on a classic favorite with a zesty kick.
Ingredients
Scale
- 2 pounds ground beef
- 1 packet ranch dressing mix
- 1 packet au jus gravy mix
- 1 cup pepperoncini peppers, sliced
- 1 cup beef broth
- 8 hamburger buns
- 1 cup shredded cheese (optional)
Instructions
- In a large skillet, brown the ground beef over medium heat until fully cooked.
- Drain excess fat.
- Add the ranch dressing mix and au jus gravy mix to the beef.
- Stir in the beef broth and sliced pepperoncini.
- Simmer for 10-15 minutes, allowing the flavors to meld.
- Serve on hamburger buns with cheese, if desired.
Notes
- These Sloppy Joes are great for a crowd.
- Adjust the amount of pepperoncini to taste for spice level.
- Can be made in a slow cooker for convenience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stove Top
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 80mg