Description
A delicious and rich hot chocolate with a delightful kick of Kahlua.
Ingredients
Scale
- 2 cups milk
- 1 cup heavy cream
- 1/4 cup Kahlua
- 1/4 cup cocoa powder
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- whipped cream for topping
- chocolate shavings for garnish
Instructions
- In a saucepan, combine milk and heavy cream over medium heat.
- Whisk in cocoa powder and sugar until dissolved.
- Stir in Kahlua and vanilla extract.
- Heat until hot but not boiling.
- Pour into mugs and top with whipped cream and chocolate shavings.
Notes
- Adjust the sweetness by adding more or less sugar.
- Can substitute with non-dairy milk for a lactose-free version.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 350
- Sugar: 28g
- Sodium: 80mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 90mg