Description
This creamy, cheesy dip is packed with flavor and perfect for game day!
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 cup shredded pepper jack cheese
- 1/2 cup mayonnaise
- 1 tablespoon Worcestershire sauce
- 1 tablespoon hot sauce (optional)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup finely chopped green onions or chives
- 1/4 cup pimentos, diced
Instructions
- In a mixing bowl, combine the cream cheese, cheddar cheese, and pepper jack cheese.
- Add the mayonnaise, Worcestershire sauce, hot sauce (if using), garlic powder, onion powder, smoked paprika, and black pepper to the cheese mixture. Mix until well combined.
- Fold in the green onions and pimentos.
- Transfer the dip to a serving bowl and chill for at least 1 hour before serving.
- Serve with crackers, veggies, or chips.
Notes
- This dip can be made ahead of time and stored in the refrigerator. Let it sit at room temperature for 30 minutes before serving for optimal flavor.
- Feel free to adjust the spices according to your taste.
- Prep Time: 15 minutes
- Category: appetizer
- Method: mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg