Description
This Irresistible Spiced Maple Hot Cocoa is the perfect drink to warm you up during the winter months.
Ingredients
Scale
- 2 cups milk
- 2 tablespoons cocoa powder
- 2 tablespoons maple syrup
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon vanilla extract
- 1/4 cup whipped cream (for topping)
Instructions
- In a saucepan, combine milk, cocoa powder, maple syrup, cinnamon, nutmeg, and vanilla extract.
- Heat over medium heat, whisking until fully combined and heated through.
- Pour into a mug and top with whipped cream.
- Garnish with additional cinnamon if desired.
Notes
- This hot cocoa can be made dairy-free by using almond or oat milk.
- Feel free to adjust the sweetness by altering the amount of maple syrup.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 210
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg