Description
Enjoy this irresistible baked broccoli that combines crisp tenderness with a delightful crunch, perfect as a side dish or a healthy snack.
Ingredients
Scale
- 2 cups broccoli florets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, toss the broccoli florets with olive oil, garlic powder, salt, and pepper.
- Spread the broccoli on a baking sheet in a single layer.
- Bake for 15-20 minutes until the edges are crispy.
- Sprinkle Parmesan cheese over the broccoli and bake for an additional 5 minutes.
- Remove from the oven and serve immediately.
Notes
- For added flavor, consider adding lemon zest or crushed red pepper flakes.
- This dish pairs well with grilled chicken or fish.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 5mg