Description
This delicious Instant Pot Garlic Parmesan Chicken Thighs recipe is easy to make and packed with flavor.
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Season the chicken thighs with salt and pepper.
- Set the Instant Pot to sauté mode and add olive oil.
- Sear the chicken thighs for 3-4 minutes on each side until browned.
- Add garlic and sauté for 1 minute.
- Pour in the chicken broth and Italian seasoning.
- Seal the Instant Pot and set it to cook on high pressure for 15 minutes.
- Once cooking is complete, perform a quick release.
- Remove chicken and stir in Parmesan until melted and combined.
- Serve chicken drizzled with garlic Parmesan sauce.
Notes
- This recipe can be served over pasta or rice to soak up the sauce.
- Adjust the amount of garlic based on your preference.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Pressure Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg