Description
Deliciously flavorful Hot Italian Sliders are perfect for game day or any party, featuring savory meats and melted cheese.
Ingredients
Scale
- 12 slider buns
- 1 pound Italian sausage
- 1/2 pound sliced pepperoni
- 1 pound mozzarella cheese, sliced
- 1/4 cup butter, melted
- 1 tablespoon Italian seasoning
- 1 tablespoon garlic powder
- 1 teaspoon crushed red pepper flakes
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the Italian sausage over medium heat until browned.
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Layer the cooked sausage, pepperoni, and mozzarella cheese on the buns.
- Mix melted butter, Italian seasoning, garlic powder, and red pepper flakes in a bowl, then brush over the top of the buns.
- Cover with the top half of the buns and cover the dish with foil.
- Bake for 15 minutes, remove foil, and bake an additional 10 minutes until cheese is bubbly.
- Serve warm and enjoy!
Notes
- These sliders can be assembled in advance and baked just before serving.
- Feel free to add more toppings like peppers or olives for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 40mg