Description
Delicious and easy-to-make pigs in a blanket, perfect for parties or as a snack!
Ingredients
Scale
- 1 package crescent roll dough
- 1 package cocktail sausages
- 1 cup shredded cheese (optional)
- 1 tablespoon mustard (for dipping)
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent roll dough and separate it into triangles.
- Place a cocktail sausage at the wide end of each triangle.
- If using, sprinkle cheese on top of the sausage.
- Roll the dough around the sausage and place on a baking sheet.
- Bake in the preheated oven for 12-15 minutes or until golden brown.
- Serve warm with mustard for dipping.
Notes
- For extra flavor, you can brush the tops with melted butter before baking.
- Try adding spices or herbs to the dough for a twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pig in a blanket
- Calories: 80
- Sugar: 1g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg