Description
These mini lunchbox pizzas are a fun and tasty snack idea for kids that are easy to make!
Ingredients
Scale
- 1 package of mini pitas
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup bell pepper, diced
- 1/4 cup black olives, sliced
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the mini pitas in half to create mini pizza crusts.
- Spread pizza sauce on each pita half.
- Sprinkle shredded mozzarella cheese over the sauce.
- Add your favorite toppings like pepperoni, bell pepper, and olives.
- Place on a baking sheet and bake for about 10 minutes or until cheese is bubbly.
- Let cool slightly before packing into lunchboxes.
Notes
- These can be customized with various toppings according to kids’ preferences.
- Store any leftovers in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: snack
- Method: baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 mini pizzas
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg