Description
These easy crockpot BBQ meatballs are a quick and delicious appetizer perfect for parties or game day.
Ingredients
Scale
- 1 pound frozen meatballs
- 1 cup BBQ sauce
- 1 cup grape jelly
Instructions
- In a crockpot, combine the BBQ sauce and grape jelly.
- Add the frozen meatballs and stir to coat.
- Cook on low for 4 hours or until heated through.
Notes
- Serve with toothpicks for easy eating.
- Great for potlucks and gatherings.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: appetizer
- Method: slow cooker
- Cuisine: American
Nutrition
- Serving Size: 2 meatballs
- Calories: 250
- Sugar: 20g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg