Description
A delicious and satisfying wrap filled with seasoned beef and fresh ingredients, perfect for a quick meal.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon taco seasoning
- 4 large tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
Instructions
- In a skillet over medium heat, cook the ground beef until browned.
- Add taco seasoning and mix well.
- Warm tortillas in a separate pan.
- Spoon the beef mixture onto each tortilla.
- Top with lettuce, tomatoes, cheese, and sour cream.
- Fold the tortillas over to create a wrap.
- Serve immediately.
Notes
- Feel free to customize with additional toppings like avocado or jalapeños.
- Great for meal prep – make ahead and store in the fridge.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 70 mg