Description
Deliciously fluffy cheesecake filling coated with crispy cotton candy for a fun treat.
Ingredients
Scale
- 2 cups cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups cotton candy
- 1 cup graham cracker crumbs
- 1 cup chocolate coating
Instructions
- In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
- Form the mixture into balls and freeze for about 30 minutes.
- Coat the balls in chocolate and then roll them in crushed cotton candy.
- Chill until set and serve.
Notes
- Store leftovers in an airtight container in the fridge.
- Can substitute other flavorings for variety.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bomb
- Calories: 150
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg