Description
Deliciously crispy baked chicken leg quarters seasoned to perfection.
Ingredients
Scale
- 4 chicken leg quarters
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- In a small bowl, mix together the olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
- Rub the mixture all over the chicken leg quarters.
- Place the chicken on a baking sheet skin side up.
- Bake in the preheated oven for 35-45 minutes or until the internal temperature reaches 165°F (75°C).
Notes
- Ensure the skin is dry for extra crispiness.
- Let the chicken rest for 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 leg quarter
- Calories: 320
- Sugar: 0 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 6 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 28 g
- Cholesterol: 80 mg