Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chicken Parmesan Sliders First Image First Image

Chicken Parmesan Sliders


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: olivia RECIPES
  • Total Time: 35 minutes
  • Yield: 8 sliders 1x
  • Diet: Gluten-Free

Description

Deliciously cheesy Chicken Parmesan Sliders perfect for parties or game day!


Ingredients

Scale
  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • salt to taste
  • pepper to taste
  • 8 slider buns
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese


Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix together ground chicken, breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper until well combined.
  3. Form the mixture into small patties.
  4. In a skillet over medium heat, cook the patties for about 5 minutes on each side until fully cooked.
  5. Place the slider buns on a baking sheet and add a patty to each bun.
  6. Top each patty with marinara sauce and a sprinkle of mozzarella cheese.
  7. Bake in the oven for 10 minutes or until the cheese is melted and bubbly.
  8. Remove from the oven and serve warm.

Notes

  • For extra flavor, add fresh basil or oregano to the chicken mixture.
  • These sliders can be made ahead of time and reheated in the oven.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 slider
  • Calories: 220
  • Sugar: 3g
  • Sodium: 350mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 60mg