Description
This ultimate guacamole is the perfect dip for your Super Bowl party. Creamy, flavorful, and easy to make!
Ingredients
Scale
- 3 ripe avocados
- 1 lime, juiced
- 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 1 small onion, diced
- 2 roma tomatoes, diced
- 1 jalapeño, diced
- 1/4 cup fresh cilantro, chopped
Instructions
- Slice the avocados in half, remove the pit, and scoop the flesh into a bowl.
- Add lime juice, salt, and cumin to the avocados. Mash with a fork until creamy.
- Stir in diced onion, tomatoes, jalapeño, and cilantro.
- Taste and adjust seasoning if needed.
- Serve with tortilla chips or as a topping for tacos.
Notes
- For a spicier guacamole, leave the seeds in the jalapeño.
- Guacamole can be made a few hours in advance; just store it in an airtight container with plastic wrap pressed against the surface to prevent browning.
- Prep Time: 10 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 1 g
- Sodium: 200 mg
- Fat: 10 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 5 g
- Protein: 2 g
- Cholesterol: 0 mg