Description
A delicious, creamy baked brie topped with sweet cherry jam, crunchy pistachios, fragrant cinnamon, and drizzled with honey.
Ingredients
Scale
- 1 wheel of brie cheese
- 1/2 cup cherry jam
- 1/4 cup pistachios, chopped
- 1 teaspoon ground cinnamon
- 2 tablespoons honey
- 1 baguette, sliced
Instructions
- Preheat the oven to 350°F (175°C).
- Place the brie on a baking dish.
- Spread cherry jam over the top of the brie.
- Sprinkle chopped pistachios and cinnamon on top.
- Drizzle honey over everything.
- Bake for about 15-20 minutes or until the brie is soft.
- Serve warm with sliced baguette.
Notes
- Serve immediately while warm for the best flavor.
- Try using different jams or nuts for variation.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg