Description
A classic fruit salad made with a blend of marshmallows, fruit, and whipped cream.
Ingredients
Scale
- 1 can mandarin oranges, drained
- 1 can pineapple chunks, drained
- 2 cups miniature marshmallows
- 1 cup shredded coconut
- 1 cup sour cream
- 1 cup whipped cream
Instructions
- In a large bowl, combine the mandarin oranges, pineapple chunks, marshmallows, and shredded coconut.
- In a separate bowl, mix the sour cream and whipped cream together until well blended.
- Fold the cream mixture into the fruit mixture until evenly coated.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- For added flavor, you can add chopped nuts.
- This salad can be made a day ahead of time for better flavor.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg