Description
Delicious and crispy air fryer chicken legs that are easy to prepare and cook in no time.
Ingredients
Scale
- 2 pounds chicken legs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the chicken legs with olive oil and all the seasonings.
- Place the chicken legs in the air fryer basket in a single layer.
- Cook for 25-30 minutes, turning halfway through, until the internal temperature reaches 165°F (75°C).
- Let rest for a few minutes before serving.
Notes
- For extra crispiness, you can marinate the chicken legs for a few hours before cooking.
- Feel free to adjust the seasoning according to your taste.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken leg
- Calories: 300
- Sugar: 0 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 0 grams
- Fiber: 0 grams
- Protein: 25 grams
- Cholesterol: 100 milligrams